1: Satisfy your sweet tooth with this ultimate cherry pie hack that's ready in minutes!

2: Gather your ingredients: canned cherry pie filling, store-bought pie crust, and an egg wash.

3: Preheat your oven to 375°F and let the pie crust come to room temperature.

4: Spread the cherry pie filling onto the crust and top with another layer of crust.

5: Seal and crimp the edges, then brush with egg wash for a golden finish.

6: Bake for 25-30 minutes or until golden brown and bubbling.

7: Let cool for a few minutes before serving with a scoop of vanilla ice cream.

8: Enjoy the deliciousness of homemade cherry pie without all the work!

9: Impress your friends and family with this quick and easy cherry pie recipe hack.

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